Menu

Bell peppers, mushrooms and mozzarella cheese.

Tomato, onion, garlic and fresh basil.

Sliced fresh tomato, garlic, fresh basil and bufala mozzarella cheese.

Tomato, onion, garlic, and fresh basil.

Sliced fresh tomato, garlic, fresh basil, and Bufula mozzarella cheese.

Hand-Tossed Pizza in three different sizes with your choice additional toppings.

Pastry stuffed with Prosciutto di Parma, asparagus and provolone cheese.

Served with a bourbon glaze topping and wedges of Parmigiano cheese.

Served with onion strings and mushroom peppercorn sauce.

Served with cran-raisins, candied pecans, tangelos and goat cheese on a bed of spinach drizzled with balsamic vinaigrette.

Seared to perfection and topped with Mornay orange sauce.

Served with Anthony's homemade creamy Italian dipping sauce and onion strings.

Served with Parmigiano Cheese and crusted flatbread.

Mortadella, capicola, salami, ham, provolone, Kalamata olives, pepperoncini, and tomatoes served on a bed of romaine lettuce with Italian dressing.

Made with your choice of sauce.

Made with your choice of sauce.

Made with your choice of sauce.

Made with your choice of sauce.

Fresh basil, garlic and extra virgin olive oil topped with fresh tomato.

Parmesan cheese in a rich cream sauce.

Spicy marinara & cream sauce with vodka & Parmesan cheese.

Meat ravioli made with your choice of sauce.

Cheese ravioli made with your choice of sauce.

Homemade and oven baked.

Homemade and oven baked.

Baked eggplant with mozarella cheese and marinara sauce.

Clams with your choice of sauce.

Extra virgin olive oil, garlic, lemon, and white wine.

Made with your choice of sauce.

Thinly sliced filet mignon served with lemon, capers, and spices drizzled with extra virgin olive oil.

Feta, Gorgonzola, goat, and Parmigiana cheeses with hummus and olive pate.

Fresh mozzarella served over fresh basil leaves, sliced fresh plum tomatoes, and drizzled with extra virgin olive oil and fresh herbs.

Stuffed with prosciutto, asparagus, and provolone cheese.

Toasted bread with tomato, onion, garlic, basil, and olive oil.

Zucchini filled with risotto and shrimp baked and topped with Parmigiana cheese.

Sauteed with sun-dried tomato, garlic, and wine.

Jumbo shrimp in a light spicy tomato sauce or natural white wine sauce.

Served with garlic, white wine, and buttery reduction sauce.

Fried calamari with spicy marinara sauce.

Succulent crab meat, infused with herbs and spices, topped with homemade hollandaise sauce.

Served with a garlic, white wine, and buttery reduction sauce.

Served with Anthony's homemade creamy Italian dipping sauce and onion rings.

Served with Parmigiana cheese crusted flatbread.

Baked eggplant with mozzarella cheese and marinara sauce.

With ricotta cheese and spicy homemade sausage.

Handmade crepe filled with ricotta cheese and savory Italian seasonings.

Handmade crepe filled with beef, mushroom, and spinach.

Mussels, clams, shrimp, and scallops in a light seafood sauce.

Shrimp, garlic, and parsley in a spicy fresh tomato sauce.

Extra virgin olive oil, garlic, lemon and white wine.

Shrimp, spinach, garlic, and parsley in a light cream sauce.

Bow-tie pasta with salmon in a rich Parmesan and cream sauce.

Sauteed veal in mushrooms, capers, lemon, and white wine.

Breaded veal sauteed and topped with parmesan cheese, fresh tomato, and melted mozzarella.

Veal sauteed with mushrooms and white wine reduction, topped with prosciutto, and melted provolone cheese.

Veal sauteed in mushrooms, onions, and marsala wine reduction.

- Choice of Penne w/Meat Sauce or Large 16" Pizza- Choice of Side of Meatballs or Sausage - Ciabatta bread - Family House Salad

- Choice of Penne w/Meat Sauce or Large 16" AND Small 12" Pizza- Choice of Side of Meatballs or Sausage - Ciabatta bread - Family House Salad

- Choice of Penne w/Meat Sauce or (2) Large 16" Pizzas- Choice of Side of Meatballs or Sausage - Ciabatta bread - Family House Salad